Recipe of Homemade A Taste Of The Mediterranean Chicken

A Taste Of The Mediterranean Chicken.

A Taste Of The Mediterranean Chicken

Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, a taste of the mediterranean chicken. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

A Taste Of The Mediterranean Chicken is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it's fast, it tastes delicious. They are fine and they look wonderful. A Taste Of The Mediterranean Chicken is something that I've loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have a taste of the mediterranean chicken using 13 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make A Taste Of The Mediterranean Chicken:

  1. {Make ready of chicken.
  2. {Take of boneless, skinless chicken breasts, about 6 ounces each.
  3. {Get of scallions.
  4. {Prepare of kalamatta olives with 2 tablespoons of its bottle liquid.
  5. {Make ready of salt.
  6. {Take of garlic powder.
  7. {Get of fresh sprigs of fresh rosemary.
  8. {Prepare of olive oil.
  9. {Take of pesto, fresh or prepared.
  10. {Make ready of medallions of goat cheese, 1 ounce each.
  11. {Prepare of finishing touch.
  12. {Make ready of large naan bread, warmed.
  13. {Make ready of small sprigs of fresh rosemary.

Steps to make A Taste Of The Mediterranean Chicken:

  1. Take salt and sprinkle over each side of chicken breasts..
  2. In a large Saute pan add the olive oil and heat over medium heat..
  3. Once oil is hot add the chicken breasts..
  4. Slice scallions leaving out the dark green tops and add to pan..
  5. Sprinkle garlic powder over both pieces of chicken..
  6. Add olives and liquid and two sprigs of fresh rosemary..
  7. Let cook for six minutes undisturbed..
  8. Flip chicken and spoon pesto evenly over each chicken breast..
  9. Turn heat to medium low and cover pan but leave a corner tilted to let vent..
  10. Cook an additional 4-5 minutes..
  11. Uncover pan. Place medallion of goat cheese on chicken and let heat left in pan to gently melt..
  12. Warm naan bread and place on dinner plate..
  13. Plate chicken on naan and spoon olives over the chicken..
  14. You can place a fresh sprig of rosemary on top to garnish..
  15. Recipe by taylor68too..

So that's going to wrap this up for this special food a taste of the mediterranean chicken recipe. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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