Mayak vegetable rice bowl.
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mayak vegetable rice bowl. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Mayak vegetable rice bowl is one of the most favored of recent trending foods on earth. It's easy, it's fast, it tastes yummy. It's appreciated by millions daily. Mayak vegetable rice bowl is something that I have loved my whole life. They're nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook mayak vegetable rice bowl using 25 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Mayak vegetable rice bowl:
- {Get of Sushi rice.
- {Get of sushi rice (japanese short grain).
- {Prepare of water.
- {Take of table spoons rice vinegar.
- {Prepare of sugar.
- {Make ready of Salt.
- {Get of Mayak egg.
- {Get of garlic.
- {Get of eggs.
- {Take of scallion.
- {Prepare of sesame oil.
- {Make ready of standard soy sauce.
- {Take of chili flakes (korean work best).
- {Make ready of thin sliced onion.
- {Prepare of table spoons sugar.
- {Get of Toppings.
- {Prepare of Julienned peeled carrot.
- {Prepare of Thin sliced red onion.
- {Prepare of Thin sliced avocado.
- {Get of Thin sliced peeled cucumber.
- {Get of Whatever else you want (sushi fish, tofu, shitake...).
- {Prepare of Citrus sauce.
- {Take of lemon juice.
- {Get of soy sauce (kikkoman).
- {Make ready of mirin.
Steps to make Mayak vegetable rice bowl:
- RICE: Prepare rice per factory instructions (washing beforehand until water runs clear).
- When the rice is done, add rice vinegar, salt, and sugar, then fluff up the rice for at least 5 minutes.
- Refrigerate rice until chilled.
- MAYAK EGG: In a small pot, lightly sauté garlic, chili flakes, onions, and scallions in sesame oil for 5 minutes.
- Add the soy sauce and sugar, then bring to a simmer on medium heat for 5 more minutes, stirring until the sugar is dissolved.
- In a seperare pot, boil eggs for 6 minutes, then immediately peel under lukewarm running water and place in small jar.
- Cover the eggs with the soy marinade, then wash out the sauce cooking pot with 1/4th cup water and add enough to the jar to cover the eggs..
- Marinate: 1 day for runny yolk. 2 days for semi runny yolk. 3 days for molten yolk. 4 days for solid yolk..
- CITRUS SAUCE: In a small bowl, mix the soy, mirin, and lemon juice..
- FINAL ASSEMBLY: lay down a bed of chilled rice, then top with the vegetables, egg, sauce, and any other desired toppings and enjoy!.
So that is going to wrap this up for this special food mayak vegetable rice bowl recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!